Balancing Water-Energy-Food Security in the Era of Environmental Change

Lyudmyla Kuzmych

The global food security landscape is increasingly precarious, with the intricate interplay between water, energy, and food resources becoming more pronounced amid rising scarcity and environmental challenges. As demands for these essential resources escalate, the need for a comprehensive understanding of their interconnectedness has never been more urgent. Trade-offs between these sectors are emerging, highlighting the critical need for cross-sectoral efficiencies and strategic investment frameworks. Balancing Water-Energy-Food Security in the Era of Environmental Change offers a comprehensive solution to this complex challenge. The book equips professionals and researchers with the tools needed to navigate the water-energy-food nexus by providing cutting-edge theoretical frameworks and empirical research findings. It offers strategic insights for agricultural enterprises, enabling them to forecast, plan, and control costs effectively, ultimately enhancing their disaster risk management and societal resilience strategies.

  • Imprint: Engineering Science Reference
  • Format: Hardback
  • ISBN: 9798369356937
  • Publication Date: Sep 2024
  • Availability: Not Yet Available - Pre-Order Now

Développer des chaînes de valeur sensibles au genre

  • Format: Paperback
  • ISBN: 9789251326732
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Learning Route Final Report: Successful practices, tools and mechanisms to design, implement and monitor Home-Grown School Feeding (HGSF) programmes in Africa

PROCASUR

  • Format: Paperback
  • ISBN: 9789251341353
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Manual of Standard Operating Procedures for Selected Chemical Residue and Contaminant Analysis

IAEA

  • Format: Paperback
  • ISBN: 9789251348123
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Urban food system and nutrition assessment in Pokhara, Nepal

A. Raza

  • Format: Paperback
  • ISBN: 9789251357637
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Risk Assessment of Food Allergens – Part 5: Review and establish threshold levels for specific tree nuts (Brazil nut, macadamia nut or Queensland nut, pine nut), soy, celery, lupin, mustard, buckwheat and oats)

World Health Organization

  • Format: Paperback
  • ISBN: 9789251382837
  • Publication Date: May 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Resilient food systems - A proposed analytical strategy for empirical applications

M. A. Constas

  • Format: Paperback
  • ISBN: 9789251352687
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Unleashing the Potential of Millets (Chinese Edition)

  • Format: Paperback
  • ISBN: 9789251384428
  • Publication Date: May 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Measures for the control of non-typhoidal Salmonella spp. in poultry meat

  • Format: Paperback
  • ISBN: 9789251384473
  • Publication Date: May 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Analysis of food demand and supply across the rural-urban continuum for selected countries in Africa

M.J. Dolislager

  • Format: Paperback
  • ISBN: 9789251384756
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Developing a roadmap towards increased sustainability in geographical indication systems

oriGIn

  • Format: Paperback
  • ISBN: 9789251384763
  • Publication Date: May 2024
  • Availability: Not Yet Available - Pre-Order Now

Réaliser le plein potentiel du mil

  • Format: Paperback
  • ISBN: 9789251385685
  • Publication Date: May 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Risk Assessment of Food Allergens. Part 1: Review and validation of Codex Alimentarius priority allergen list through risk assessment

World Health Organization

  • Format: Paperback
  • ISBN: 9789251359136
  • Publication Date: Mar 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Food Outlook - Biannual Report on Global Food Markets

  • Format: Paperback
  • ISBN: 9789251371718
  • Publication Date: Mar 2024
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Legislative developments and challenges in the time of COVID-19

  • Format: Paperback
  • ISBN: 9789251373361
  • Publication Date: Mar 2024
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Avancées législatives et défis à l'heure de la covid-19

  • Format: Paperback
  • ISBN: 9789251373965
  • Publication Date: Mar 2024
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Social analysis for inclusive agrifood investments

I. Christensen

  • Format: Paperback
  • ISBN: 9789251378175
  • Publication Date: Mar 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Risk Assessment of Food Allergens. Part 3: Review and establish precautionary labelling in foods of the priority allergens

World Health Organization

  • Format: Paperback
  • ISBN: 9789251378786
  • Publication Date: Mar 2024
  • Availability: In Stock - Despatched Within 5 Working Days

Social analysis for inclusive agrifood investments

I. Christensen

  • Format: Paperback
  • ISBN: 9789251379479
  • Publication Date: Mar 2024
  • Availability: In Stock - Despatched Within 5 Working Days